Thanks you have gotten very popular and if I have roots tossed many people,
caramel cream Frappuccino ♪
of fresh bananas When instead of brownies I made using the caramel crumble, and the other which is Sutabanana (≧ ∇ ≦) After all delicious ~ ♥
and I was allowed to high caloric intake from morning to not say anymore This limited time ~!
☆ Starbucks Frappuccino recipe ♪ ☆
・flour 60 g ~
・butter 20 g
・caramel 5 tablets
・granulated sugar 20g
1, caramel and butter a large heat-resistant container to put to 1-2 minutes heating at 600w.
2, Once dissolved caramel mix well and, mix put separately the granulated sugar and flour in a few times, to keep in the refrigerator if you mix to be a flake by hand. (Please add little by little the flour when you are not going to flake)
[Frappuccino (about two minutes in the Tall size)]
, ripe banana 2-3 this
, milk 400 ~ 500 ml
-vanilla ice (Super Cup) one
-ice 8 to 10
* caramel 8-10 grains
* milk 3 tablespoons
1, your favorite whipped cream appropriate amount , heated 1-2 minute range to put a * in heat-resistant container to dissolve firmly caramel.
2, and stirred into the milk and the frozen remains of ice and ice and one of caramel cream (tablespoon 1-2) to the mixer.
3, Only a few seconds When put bananas ,2 stirred.(Because it leave a sense of flesh ♪)
4, a crumble that had been made and bake gently with a toaster.
5, put an appropriate amount of 4 of crumble into a glass, and put it poured Once whipped cream 3, further crumble is completed over one of caramel cream remaining When multiplied from the top ♡ and freeze half of the milk if you have time please ♥
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