挨拶文


Coming Thank you!
In this blog, we are introduced to think I would like to know the new Japanese food to everyone in other countries.
If you could feel the Japan-specific cuisine feeling I'm happy.
Belonging to the HMH "Chan-Chii" & Please enjoy the cuisine of "Peperoncino-Aya".
We'll send you updates with the latest available to suit "Chan-Chii" cooked to traditional Japanese ingredients of "tofu" and cooked to Japan-specific cuisine "children lunch" in the "Peperoncino-Aya" also like.

I've been using "Chan-Chii" "Peperoncino-Aya" both Instagram.
Since this photo at the bottom of the blog page has been displayed in Wewbsta, I come from there to see the post cuisine photos.
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Showing posts with label Baking powder. Show all posts
Showing posts with label Baking powder. Show all posts

Tuesday, December 30, 2014

Corn dog of tofu fabric! Japan American dog using tofu!


♡Corn dog of tofu fabric ♡

♡ Japan American dog using tofu ♡






Today ♪ I made ​​the American Dog in dough kneaded your tofu son that was not me lunch to eat rice so much is Tsumamigui ♡ from the side, even while saying Atchi~i the fried because even become such as side dishes also lunch in Oyatsu Please try us and if good ♪

[20 before and after minute]
- wiener 1 bag (21 this) 
* soft flour 100 g
* flour 50 g
* baking powder 5 g
* sugar 40 ~ 50 g 
(even ※ bread flour if is no total amount of flour OK ♪ or * it is OK even HM)
 -silk tofu 150 g
-1 egg
-pinch of salt in a three-fingers
-salad oil 1 tablespoon
-milk 1 tablespoon

 under preparation: wiener I keep stabbing like toothpicks.



1, keep Sift together the flour of *. ※ I begin to heat the frying oil to 180 ℃.
2, and mix until smooth while crushing in whipper put the tofu in a bowl.
3, Once each time mix well and put in the order of salt → eggs → oil → milk, and mix to put one of flour.
4, Wiener is completed on the fried in oil that is heated to 180℃ Once you've clothed the dough until golden brown on♪

Even if not so tightly entangled it♪in this much appropriate feel. 



This is okay because come rounded When fried are (^^)





♡Corn dog of tofu fabric ♡

♡ Japan American dog using tofu ♡

Chan-Chii Official Blog





I fly from a link to brog!
I can translate it in Google translate!!

I update it every day!
Please come to play!!


- HMH writes this blog -

Monday, December 29, 2014

Shrim "Tempura" point there ♪ fritters ♡ of angrily shrimp that Tsumameru everyone



Shrimp "Tempura" point there ♪

 fritters ♡ of angrily shrimp that Tsumameru everyone





[About 3-4 servings]
Shrimp 15-20 Tails


○ 1 teaspoon salt
○ sugar 1 teaspoon
○ vinegar teaspoon 1
○ sake 1 tsp
♦ ︎ flour tablespoons 4-5
♦ ︎ potato starch 2 tablespoons
♦ ︎ baking powder 1 teaspoon
♦ ︎ consomme granules 1/2 teaspoon
* Water tablespoons 3-4
* 1 egg
* Mayonnaise 1 tablespoon



1, and washed with water After taking Sewata of shrimp, and massage well the shrimp in the seasoning of ○, and wipe off the moisture in the wash kitchen paper with water again. "This is under processing point. "


2, If you mix with a whisk to put ♦ in a bowl, make a batter solution is put in the order in which it is written the *. (The Collection Drott was feeling much when you make the tempura is a guide.)


3, Once you put the shrimp was finished under treatment in 2 of batter solution, is completed Once fried in oil that is heated to 170 ℃ (^^)





Shrimp "Tempura" point there ♪

 fritters ♡ of angrily shrimp that Tsumameru everyone


Chan-Chii Official Blog





I fly from a link to brog!
I can translate it in Google translate!!

I update it every day!
Please come to play!!


- HMH writes this blog -