New Japan Foods! Peperoncino-Aya is cooked unique cookie!

Peperoncino-Aya is cooked unique cookie!

【 Cookies 】
- Soft flour 110g
- Unsalted butter 60g
- Sugar 30g
- Egg yolk 1 pieces
- 2-3 drops in the vanilla essence your favorite



1, Range in and mix well to put sugar in 600w30 seconds the butter. I mix there well been Some egg yolk and vanilla essence.

2, In addition to flour and mix to cut with a spatula.

3, The over wrap as it is allowed to stand for 30 minutes in the refrigerator.

4, The rest can be kneaded the dough, are summarized in one, and die-cut in the heart-shaped and is extended to 7~8mm.

5, The sharp lower part of the heart-shaped and cut with a knife, completed on the baked 15 minutes in an oven warmed to 180 degrees!



Here is Peperoncino-Aya of Websta (Instagram).

Peperoncino-Aya also has a Instagram.

She, Japan unique "children lunch" and cook until Suites.

The number of recipe to post Japanese cuisine site is more than 700 items.
I've been with the Let's post the cuisine photos to Instagram.

Photos, the children lunch from traditional Japanese cuisine, and Suites is like.
I am looking forward to follow of everyone.


Thank you a follow-up of Peperoncino Aya.

- HMH writes this blog -

Mixer in ♪ Toro ~ Ri cream in healthy baked cheese cake♡

Mixer in ♪ Toro ~ Ri cream

in healthy baked cheese cake

Since this time using the Kiri of cream cheese, because only was substituted a minute that it is not enough in your tofu, of course, make even a total amount of cream cheese You ♪ The moth ~ Ttosuru you can easily because only by ☻ in mixer

[muffin cup 8-9 pieces]

cream cheese 150 ~ 200g and (hopefully Please return to room temperature ♪)

-firm tofu 50 ~ 100 g

- vanilla essence appropriate amount sugar 70 g ~

-2 eggs

- flour 2 tablespoons

- fresh cream (vegetable in also) 200 ml

-lemon juice tablespoon and 1-2

favorite one is placed in * cream (this time milk cream four and Diplomat cream four ☻ I made ​​in)

appropriate amount oven to start pre-heated to 180 degrees. Is stirred Once order to put in a mixer it is written materials other than milk cream.

Your favorite type (I ☻ that were used muffin cup) and you put the dough about 4 min after Zoletile injection to, was placed in the middle of your favorite cream, Once you've poured the dough of cream cheese on it, 30 to at 180 ℃ 35 minutes bake is complete ☻ sugar is Yes to conservative thinking the sweetness of cream so please increase your liking ^ ^ can fresh milk cream will come out with the Toro ~ do ♡

 ※ photo of cream Diplomat Matt is the cream ♪

Mixer in ♪ Toro ~ Ri cream

in healthy baked cheese cake

Chan-Chii Official Blog

I fly from a link to brog!

I can translate it in Google translate!!

I update it every day!

Please come to play!!

- HMH writes this blog -

New Japanese foods using the tofu! Beauty and health!!

Mouth Doke smooth

♡ pumpkin and tofu maple pudding ♡

[18cm Nutty round]

・pumpkin about 250 g

※tofu 100 ~ 150 g

※fresh cream 200 ml

※adjusted soy milk 200 ml

※maple syrup 80 ~ 90 ml

※vanilla essence few drops

・Kona gelatin 10g

・water 4 tablespoons

 under preparation: I keep spread out a cookie sheet in a mold. (I do not need if you use something like pudding cup.)

1, to keep soaked gelatin in water.
2, was wrapped was Kugura in water when cut pumpkin into an appropriate size, to soften by heating 4-5 minutes range.
3, is stirred Innovation moth ~ Put the softened pumpkin and * of material to the mixer.
4, when dissolved gelatin which had been soaked by heating at oven 500w 20 ~ 30 seconds, and stirred again placed in 3.
5, type is completed on the chilled until firm in the refrigerator Once you've poured the dough to ♪

I have green dots because I made ​​while also attached pumpkin skin but skin even without even put in your favorite (^ - ^)

of tofu I feel there are little. I also have a son also did not take care, must be applied from above the maple syrup and caramel If so anxious ♪

Mouth Doke smooth ~ 

♡ pumpkin and tofu maple pudding ♡

Chan-Chii Official Blog

I fly from a link to brog!

I can translate it in Google translate!!

I update it every day!

Please come to play!!

- HMH writes this blog -